Ham It Up #mealplanmonday #ham #leftovers #cookonceeattwice
Last Sunday I made a ham for Easter. Though it was only ten pounds and we ate lots of it that day, there was a lot left over. I made breakfast burritos one morning. I made 4 and put three in the freezer for breakfast another time. One night for dinner we had a scramble…
Ham it up. #cookonceeatmore #makeahead #awriterslife #leftovers
Tese days more than ever we need to learn to stretch our food budgets and reduce waste. One of these ways is to cook one larger cut of meat and find ways to use what is left after the initial meal. At Easter, I made a ham shank. It didn’t look big but there…